It’s “Meatless Monday” and soup is what I decided would be the best answer for the cold days we’ve been facing. Cuban Black Bean Soup is my go to soup.
September 15 through October 15 is Hispanic Heritage Month. This Mexican Shredded Chicken is inspired by all the wonderful people in my life who hail from all over Latin America and the Caribbean. I could not let this month go by without doing an inspired dish. Viva la revolucion!
Roll apple roll. It’s a conversation I’ve had often with my friends. How we are so much like our parents or how our children are like us. My mini me is exactly like me. That’s why I call him mini me. We are alike in so many ways. We even like the same foods. So, […]
It’s fair to say that fried chicken is a very American dish. That is until I discovered it was more of a Scottish dish brought to North America and remixed. Then it was taken by Southern Americans and made into what it is today. Well thank goodness for the Scottish. Don’t be fooled, this oven […]
This week has been filled with great Mediterranean foods. Including, one of my favorite snacks Baba Ganoush (eggplant dip). Even though we’ve had all types of Mediterranean food this week baba ganoush was the perfect addition. Totally flavorful and deliciously light. Perfect to satisfy my snack attack.
We eat a lot of chicken in our house. So I’m always looking to change it up a bit. Luckily, I grew up in a pretty diverse environment. The majority of my classmates in high school were Filipino. So I was lucky enough to experience some of the culture and the deliciousness of the cuisine. […]
Do you sometimes, just really want a good steak? This Herb Marinated Grilled Skirt Steak is the of your steak dreams.