German Red Cabbage and Apples (Rotkohl)

Rotkohl is such a delicious dish. The balance of sweet and sour with the crunch of the cabbage makes me tingle. Sour from the vinegar and sweetness (and crunch) from the apple. As a side dish, this German Red Cabbage and Apples (Rotkohl) is perfect. Delicious, filling and healthy. Continue reading “German Red Cabbage and Apples (Rotkohl)”

Instant Pot Portuguese Kale and Sausage Soup

I’ve been working on a bunch of healthy comfort food recipes lately. Everyone has been asking for healthy comfort food recipes. And since it’s soup season, I figured this Instant Pot Portuguese Kale and Sausage Soup would be a comfort food recipe everyone would love. If you’ve been looking for an easy, budget friendly dish, healthy comfort food recipe, this is it. Continue reading “Instant Pot Portuguese Kale and Sausage Soup”

Carrot Cake Overnight Oats

So…. I have a confession. I have a freezer full of carrots. I’ve been trying every carrot dish I’ve come across. But making breakfast as easy as possible has been my main focus since we’ve kicked off back to school. I love these Carrot Cake Overnight Oats. Not just because it’s another way to get rid of the carrots in the freezer but because it’s healthy. Who can say no to carrot cake for breakfast, right? Continue reading “Carrot Cake Overnight Oats”

Baked Falafel with Tahini Sauce

One of the many things my husband and I have in common is our love for all types of food. One of our favorites places to go is a little Mediterranean restaurant called Ibby’s Falafel in downtown Jersey City. We’ve worked long and hard on it and finally were able to come up with a Baked Falafel With Tahini Sauce. Continue reading “Baked Falafel with Tahini Sauce”